How to Change a Baking Recipe

1. How much does flour weigh? How about eggs, butter, and water? Banana Bread!
2. How do I change units (e.g. grams to Cups)? Cinnamon Roll! --- Bread Pudding!
3. if I change my baking recipe will it be good or bad? Enter the main ingredients
Baking Recipe Form
Quantity
Measure
Ingredient
Convert to:
Ingredient 1:
Ingredient 2:
Ingredient 3:
Ingredient 4:
Ingredient 5:
Ingredient 6:
Ingredient 7:
Ingredient 8:
Ingredient 9:
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Recipe Conversion for your ? Recipe
387.75 g All-Purpose Flour
196.00 g Butter
99.58 g Large Egg(s)
3.13 g Salt
2.34 g Baking Soda
2 Cups (2.00) Chocolate Chips
10.83 g Vanilla Extract
Nutritional Information

Calories:
752

Total Fat:
45.32g
70%

Saturated Fat:
27.77g
139%

Cholestrol:
143.43mg
48%

Calories from Fat:
404.24

Carbohydrates:
76.56g
26%

Protein:
12.28g


6 servings (694.16 grams)
*Nutritional information based on 115 gram servings